Thank you to everyone that came out and shared in the celebration of Brown Sugar Catering’s new website and the one year anniversary of our home at Hilliard Hills in Manchester.
More importantly we were able to ”Fill the Bucket” (and more) with clothing, school supplies and other items to help a young resident at My Sister’s Place. On behalf of the residents, staff and Board, we thank you for all your donation’s. Your support is deeply appreciated. If you weren’t able to attend but still wanted to give a donation, you can drop it off at 642 Hilliard St., Suite 1101, Manchester CT, 06042. If you are unable to drop it off, please give me a call and I will be glad to pick up your donation.
Here is the slide show video that was shown last night featuring the new website as well as photos of some new and old friends taken during this past year.
BROWN SUGAR CATERING IS VERY EXCITED TO
LAUNCH ITS’ UPDATED WEBSITE AND
CELEBRATE A ONE YEAR ANNIVERSARY AT HILLIARD MILLS.
COME JOIN CHEF DOTTI ON
TUESDAY, DECEMBER 8, 2009 FROM 5:00 P.M. – 7:00 P.M.
As many of you know, Chef Dotti provides community service to My Sister’s Place and serves as Vice President of the Board. As part of our celebration, Brown Sugar Catering is helping to “Fill-A-Bucket” for a resident adolescent girl at My Sister’s Place. A few suggestions to help fill the bucket would be:
Warm pajamas (girls size 8-14) Socks
Nail polish, remover, cotton balls Scarf, hat & glove set
Shampoo, conditioner, hair spray Books (age appropriate)
Toothbrush and toothpaste Journal and pens
Gift Cards (Shop-Rite, Wal-mart, Target, Toy’s R Us)
Hope to see you there. Our address is 642 Hilliard Street, Suite 1101, Manchester, CT, 860.432.4999.
COME JOIN THE CELEBRATION with Brown Sugar Catering!
Can you believe it? The holiday and year-end festivities are almost upon us. Make your holiday or year-end event memorable and have Brown Sugar Catering be your chef for the day. The following items are just some of the options we offer for a delectable feast:
Assorted Stuffed Mushrooms
Baked Brie (wrapped in puff pastry; assorted fillings or topped with Chutney)
Chicken Mushroom Bites
Spinach and Artichoke Dip in Filo Cups
Sweet & Sour Meatballs or Swedish Meatballs
Breakfast Breads/Muffins or Coffee Cakes
Dinner Rolls, Brioche
Assorted Cookies and Brownies
Cheesecake: Eggnog, Apple Cider, Chocolate, Mango, Maple, Pumpkin Mousse
Chocolate Mousse Cake
Pies: Apple, Bourbon Pecan, Sweet Potato, Pumpkin
Tarts: Fruit, Lemon, Pear Almond
Chicken Mushroom Crepes
Deep Fried Turkey or Roasted Turkey with gravy
Honey Glazed Salmon
Pork Loin stuffed with Apricots and Cranberries
Candied Sweet Potato
Green Beans with Pancetta and Mushrooms
Macaroni and Cheese
Holiday Cookie Trays: made with an assortment of holiday cookies and candies!
If you are planning a holiday party, be it breakfast, lunch or evening affair for your employees or a gather- ing of family and friends, be sure to get on our calendar as soon as possible. We will help you will all the planning. Remember, leave the work to Brown Sugar Catering and be a guest at your own party!
Order for Christmas must be placed by Friday, December 18, 2009
For delivery on Thursday, December 24, 2009.
Call 860.432.4999 or 860.416.6934 for additional information and custom pricing for your event.